No Empty Chairs: "Stout Hearts" around the Table

No Empty Chairs. . . "Stout Hearts" around the table.

Wanna Be A Stout... Eat, Don't Pout.

Sunday, September 4, 2011

Baked Zucchini Fries

Baked Zucchini Fries

3 small zucchini (about 1 lb)
1/4 cup grated parmesan cheese
1 packet Shake & Bake Coating Mix
salt to taste
2 eggs, lightly beaten
1/4 cup water
1/2 cup all-purpose flour

Heat oven to 450 degrees.  Trim the zucchini and cut each in half width-wise.  Then cut each half into 1/4 inch sticks.  In a bowl, combine the parmesan cheese, coating mix, and salt.  In another bowl, whisk together the egg and water.  Place flour in another bowl.  Coat zucchini with flour.  Then place zucchini in the egg mixture, followed by the parmesan cheese/coating mix.  Place on a greased baking sheet.  Bake at 450 degrees for 12 to 13 minutes or until golden brown.

Serve with ranch dressing or marinara sauce for dipping.

Look, even Samantha liked them! 

1 comment:

  1. Mmmm I just made these. They are still in the oven but I'm sooooooo excited for dinner!!


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