Baked Zucchini Fries
3 small zucchini (about 1 lb)
1/4 cup grated parmesan cheese
1 packet Shake & Bake Coating Mix
salt to taste
2 eggs, lightly beaten
1/4 cup water
1/2 cup all-purpose flour
Heat oven to 450 degrees. Trim the zucchini and cut each in half width-wise. Then cut each half into 1/4 inch sticks. In a bowl, combine the parmesan cheese, coating mix, and salt. In another bowl, whisk together the egg and water. Place flour in another bowl. Coat zucchini with flour. Then place zucchini in the egg mixture, followed by the parmesan cheese/coating mix. Place on a greased baking sheet. Bake at 450 degrees for 12 to 13 minutes or until golden brown.
Serve with ranch dressing or marinara sauce for dipping.
Look, even Samantha liked them!