No Empty Chairs: "Stout Hearts" around the Table

No Empty Chairs. . . "Stout Hearts" around the table.


Wanna Be A Stout... Eat, Don't Pout.

Saturday, May 8, 2010

Strawberry Freezer Jam


Kirt has a hard time passing up the strawberry stands and I never know when he willl bring home a flat of strawberries!

Ingredients
2 cups crushed fresh strawberries
4 cups sugar
1 (1.75 ounce)package dry pectin
3/4 cup water

Directions
Mix crushed strawberries with sugar, and let stand for 10 minutes. Meanwhile, stir the pectin into the water in a small saucepan. Bring to a boil over medium-high heat, and boil for 1 minute. Stir the boiling water into the strawberries. Allow to stand for 3 minutes before pouring into jars or other storage containers.
Place tops on the containers, and leave for 24 hours. Place into freezer, and store frozen until ready to use.


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