1 c sugar
2 T flour
3 eye yolks
juice from fruit (see below)
Bring to boil and cook until thick. Cool.
Cook 1 3/4 c Acini (macaroni) in salt water for 8-10 minutes. Blanch and cool.
Mix with above mixture, and then add the following:
1 pkg mini marshmallows
1 can crushed pineapple (drained)
1 c pineapple tidbits (drained)
2 drained cans maraschino cherries (optional- I leave them out)
2 medium cartons cool whip
Let stand in fridge for several hours.
No comments:
Post a Comment